Welcome visitor! Would you like to:

All flour is freshly milled for each
All flour is freshly milled in house on a stone mill - with a seperate mill for the gluten free flours. You can buy FRESH FLOUR here now!

Bread is back on the menu!

For thousands of happy customers!
We specialise in organic, naturally gluten free bread and related products.

We only use 100% natural ingredients
All our breads are free from:

  • dairy
  • sugar
  • baker’s yeast
  • gums
  • enzymes
  • genetically modified ingredients

Instead of yeast we use natural long fermentation for maximum flavour and digestibility. (For more information please go to Frequently Asked Questions)

The story behind our gluten free range
found that the breads like rice, buckwheat, linseed and quinoa tasted bitter. As we were already milling all of our other flours freshly every day on our stone mill we decided to buy a special mill for the gluten free flours. Now our gluten free breads tasted sweet and fresh – it just proved that the valuable germ oils oxidise within hours of milling, making them no longer healthy and resulting in a bitter taste. (For more information please go to Frequently Asked Questions)

We also make a large range of bread and pizza bases from wholegrain rye, spelt, Kamut® and wheat.

Credit and debit card payments are taken on our secure server, and processed by RBS Worldpay . The secure online shop has been tested with the following browsers: Firefox version 2 and 3, Safari versions 2 and 3, Internet Explorer versions 6 and 7.